Early Life Exposure to Fructose and Offspring Phenotype: Implications for Long Term Metabolic Homeostasis

The consumption of artificially sweetened processed foods, particularly high in fructose or high fructose corn syrup, has increased significantly in the past few decades. As such, interest into the long term outcomes of consuming high levels of fructose has increased significantly, particularly when...

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Bibliographic Details
Main Authors: Deborah M. Sloboda, Minglan Li, Rachna Patel, Zoe E. Clayton, Cassandra Yap, Mark H. Vickers
Format: Article
Language:English
Published: Hindawi Limited 2014-01-01
Series:Journal of Obesity
Online Access:http://dx.doi.org/10.1155/2014/203474

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