Les jardins familiaux des Petits-Bois à Versailles : un patrimoine vivant à préserver
This article is a presentation of the family allotment gardens known as the ‘Petits-Bois’ gardens, situated at Versailles near Paris in the Yvelines department. It sets out to describe their values in terms of historical, food provision, social and environmental considerations, and to warn of the da...
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Ministère de la Culture et de la Communication
2018-12-01
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Series: | In Situ : Revue de Patrimoines |
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Online Access: | http://journals.openedition.org/insitu/18892 |
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doaj-0d56a81d55ce42a8a4ff8eaed5cffbf32020-11-24T22:03:14ZfraMinistère de la Culture et de la CommunicationIn Situ : Revue de Patrimoines1630-73052018-12-013710.4000/insitu.18892Les jardins familiaux des Petits-Bois à Versailles : un patrimoine vivant à préserverFabienne BoursierThis article is a presentation of the family allotment gardens known as the ‘Petits-Bois’ gardens, situated at Versailles near Paris in the Yvelines department. It sets out to describe their values in terms of historical, food provision, social and environmental considerations, and to warn of the dangers that threaten their existence today, primarily real estate pressures. The gardens are a part of local and national horticultural, social and urban history, and their popular appreciation as heritage led to their being awarded the French culture ministry’s ‘Remarkable Garden’ label in 2014. The article is based on the results of an ethnographical research project carried out in 2015 on the Petits-Bois gardeners, after the garden had received this label. It describes the characteristics of the site today and presents the gardening population in all the diversity of its origins. It is also interested in specific gardening practices such as apprenticeship, the transmission of gardening skills, the products used, the improvement of the soils and the rotation of cultures and varieties of plants cultivated. In conclusion, it also looks at some of the points of disagreement that have arisen amongst the gardeners.http://journals.openedition.org/insitu/18892allotment gardenhistorical garden‘Remarkable Garden’ labelethnographic heritageintangible heritageVersailles |
collection |
DOAJ |
language |
fra |
format |
Article |
sources |
DOAJ |
author |
Fabienne Boursier |
spellingShingle |
Fabienne Boursier Les jardins familiaux des Petits-Bois à Versailles : un patrimoine vivant à préserver In Situ : Revue de Patrimoines allotment garden historical garden ‘Remarkable Garden’ label ethnographic heritage intangible heritage Versailles |
author_facet |
Fabienne Boursier |
author_sort |
Fabienne Boursier |
title |
Les jardins familiaux des Petits-Bois à Versailles : un patrimoine vivant à préserver |
title_short |
Les jardins familiaux des Petits-Bois à Versailles : un patrimoine vivant à préserver |
title_full |
Les jardins familiaux des Petits-Bois à Versailles : un patrimoine vivant à préserver |
title_fullStr |
Les jardins familiaux des Petits-Bois à Versailles : un patrimoine vivant à préserver |
title_full_unstemmed |
Les jardins familiaux des Petits-Bois à Versailles : un patrimoine vivant à préserver |
title_sort |
les jardins familiaux des petits-bois à versailles : un patrimoine vivant à préserver |
publisher |
Ministère de la Culture et de la Communication |
series |
In Situ : Revue de Patrimoines |
issn |
1630-7305 |
publishDate |
2018-12-01 |
description |
This article is a presentation of the family allotment gardens known as the ‘Petits-Bois’ gardens, situated at Versailles near Paris in the Yvelines department. It sets out to describe their values in terms of historical, food provision, social and environmental considerations, and to warn of the dangers that threaten their existence today, primarily real estate pressures. The gardens are a part of local and national horticultural, social and urban history, and their popular appreciation as heritage led to their being awarded the French culture ministry’s ‘Remarkable Garden’ label in 2014. The article is based on the results of an ethnographical research project carried out in 2015 on the Petits-Bois gardeners, after the garden had received this label. It describes the characteristics of the site today and presents the gardening population in all the diversity of its origins. It is also interested in specific gardening practices such as apprenticeship, the transmission of gardening skills, the products used, the improvement of the soils and the rotation of cultures and varieties of plants cultivated. In conclusion, it also looks at some of the points of disagreement that have arisen amongst the gardeners. |
topic |
allotment garden historical garden ‘Remarkable Garden’ label ethnographic heritage intangible heritage Versailles |
url |
http://journals.openedition.org/insitu/18892 |
work_keys_str_mv |
AT fabienneboursier lesjardinsfamiliauxdespetitsboisaversaillesunpatrimoinevivantapreserver |
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1725832595398197248 |