Kernel modifications and tryptophan content in QPM segregating generations

Kernel modifications and tryptophan content in QPM segregating generations

Maize has poor nutritional value due to deficiency of two essential amino acids - tryptophan and lysine. Although recessive opaque2 (o2) mutation significantly increases their content in the endosperm, incorporation of opaque2 into high yielding cultivars was not commercially successful, because of...

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Bibliographic Details
Main Authors: -Ignjatović-Micić Dragana, Stanković Goran, Marković Ksenija, Mladenović-Drinić Snežana, Lazić-Jančić Vesna, Denić Miloje
Format: Article
Language:English
Published: Serbian Genetics Society 2010-01-01
Series:Genetika
Subjects:
kernel modifications
maize
opaque2
QPM
tryptophan content
Online Access:http://www.doiserbia.nb.rs/img/doi/0534-0012/2010/0534-00121002267M.pdf

Internet

http://www.doiserbia.nb.rs/img/doi/0534-0012/2010/0534-00121002267M.pdf

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