<b>Physical and chemical analysis of commercial nystatin</b> - doi: 10.4025/actascihealthsci.v35i2.12769

<b>Physical and chemical analysis of commercial nystatin</b> - doi: 10.4025/actascihealthsci.v35i2.12769

Nystatin (NYS) is a fermentation-produced antibiotic of the polyene group. Commercial NYS is a mixture of compounds named NIS A1, A2 and A3. Current analysis undertook physical and chemical analyses in two samples of commercial nystatin (NYS I and NYS II). Moisture (Karl Fischer), spectroscopic (IR,...

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Bibliographic Details
Main Authors: Edeilza Gomes Brescansin, Márcia Portilho, Francisco Benedito Teixeira Pessine
Format: Article
Language:English
Published: Universidade Estadual de Maringá 2013-06-01
Series:Acta Scientiarum. Health Sciences
Subjects:
nystatin
physical and chemical analyses
analytical control
Online Access:http://186.233.154.254/ojs/index.php/ActaSciHealthSci/article/view/12769

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