Metabolic responses to combined water deficit and salt stress in maize primary roots

Soil water deficit and salt stress are major limiting factors of plant growth and agricultural productivity. The primary root is the first organ to perceive the stress signals for drought and salt stress. In this study, maize plant subjected to drought, salt and combined stresses displayed a signifi...

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Main Authors: Peng-cheng LI, Xiao-yi YANG, Hou-miao WANG, Ting PAN, Ji-yuan YANG, Yun-yun WANG, Yang XU, Ze-feng YANG, Chen-wu XU
Format: Article
Language:English
Published: Elsevier 2021-01-01
Series:Journal of Integrative Agriculture
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311920632427
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record_format Article
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language English
format Article
sources DOAJ
author Peng-cheng LI
Xiao-yi YANG
Hou-miao WANG
Ting PAN
Ji-yuan YANG
Yun-yun WANG
Yang XU
Ze-feng YANG
Chen-wu XU
spellingShingle Peng-cheng LI
Xiao-yi YANG
Hou-miao WANG
Ting PAN
Ji-yuan YANG
Yun-yun WANG
Yang XU
Ze-feng YANG
Chen-wu XU
Metabolic responses to combined water deficit and salt stress in maize primary roots
Journal of Integrative Agriculture
maize
primary root
combination stress
drought
high salt stress
metabolomics
author_facet Peng-cheng LI
Xiao-yi YANG
Hou-miao WANG
Ting PAN
Ji-yuan YANG
Yun-yun WANG
Yang XU
Ze-feng YANG
Chen-wu XU
author_sort Peng-cheng LI
title Metabolic responses to combined water deficit and salt stress in maize primary roots
title_short Metabolic responses to combined water deficit and salt stress in maize primary roots
title_full Metabolic responses to combined water deficit and salt stress in maize primary roots
title_fullStr Metabolic responses to combined water deficit and salt stress in maize primary roots
title_full_unstemmed Metabolic responses to combined water deficit and salt stress in maize primary roots
title_sort metabolic responses to combined water deficit and salt stress in maize primary roots
publisher Elsevier
series Journal of Integrative Agriculture
issn 2095-3119
publishDate 2021-01-01
description Soil water deficit and salt stress are major limiting factors of plant growth and agricultural productivity. The primary root is the first organ to perceive the stress signals for drought and salt stress. In this study, maize plant subjected to drought, salt and combined stresses displayed a significantly reduced primary root length relative to the control plants. GC-MS was used to determine changes in the metabolites of the primary root of maize in response to salt, drought and combined stresses. A total of 86 metabolites were measured, including 29 amino acids and amines, 21 organic acids, four fatty acids, six phosphoric acids, 10 sugars, 10 polyols, and six others. Among these, 53 metabolites with a significant change under different stresses were identified in the primary root, and the content of most metabolites showed down-accumulation. A total of four and 18 metabolites showed significant up- and down-accumulation to all three treatments, respectively. The levels of several compatible solutes, including sugars and polyols, were increased to help maintain the osmotic balance. The levels of metabolites involved in the TCA cycle, including citric acid, ketoglutaric acid, fumaric acid, and malic acid, were reduced in the primary root. The contents of metabolites in the shikimate pathway, such as quinic acid and shikimic acid, were significantly decreased. This study reveals the complex metabolic responses of the primary root to combined drought and salt stresses and extends our understanding of the mechanisms involved in root responses to abiotic tolerance in maize.
topic maize
primary root
combination stress
drought
high salt stress
metabolomics
url http://www.sciencedirect.com/science/article/pii/S2095311920632427
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AT houmiaowang metabolicresponsestocombinedwaterdeficitandsaltstressinmaizeprimaryroots
AT tingpan metabolicresponsestocombinedwaterdeficitandsaltstressinmaizeprimaryroots
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spelling doaj-0ab2620804a34fdeb04e89449bafbedc2021-06-08T04:42:42ZengElsevierJournal of Integrative Agriculture2095-31192021-01-01201109119Metabolic responses to combined water deficit and salt stress in maize primary rootsPeng-cheng LI0Xiao-yi YANG1Hou-miao WANG2Ting PAN3Ji-yuan YANG4Yun-yun WANG5Yang XU6Ze-feng YANG7Chen-wu XU8Jiangsu Key Laboratory of Crop Genetics and Physiology/Key Laboratory of Plant Functional Genomics, Ministry of Education/Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding/Agricultural College, Yangzhou University, Yangzhou 225009, P.R.China; Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops, Yangzhou University, Yangzhou 225009, P.R.ChinaJiangsu Key Laboratory of Crop Genetics and Physiology/Key Laboratory of Plant Functional Genomics, Ministry of Education/Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding/Agricultural College, Yangzhou University, Yangzhou 225009, P.R.ChinaJiangsu Key Laboratory of Crop Genetics and Physiology/Key Laboratory of Plant Functional Genomics, Ministry of Education/Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding/Agricultural College, Yangzhou University, Yangzhou 225009, P.R.China; Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops, Yangzhou University, Yangzhou 225009, P.R.ChinaJiangsu Key Laboratory of Crop Genetics and Physiology/Key Laboratory of Plant Functional Genomics, Ministry of Education/Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding/Agricultural College, Yangzhou University, Yangzhou 225009, P.R.ChinaJiangsu Key Laboratory of Crop Genetics and Physiology/Key Laboratory of Plant Functional Genomics, Ministry of Education/Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding/Agricultural College, Yangzhou University, Yangzhou 225009, P.R.ChinaJiangsu Key Laboratory of Crop Genetics and Physiology/Key Laboratory of Plant Functional Genomics, Ministry of Education/Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding/Agricultural College, Yangzhou University, Yangzhou 225009, P.R.ChinaJiangsu Key Laboratory of Crop Genetics and Physiology/Key Laboratory of Plant Functional Genomics, Ministry of Education/Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding/Agricultural College, Yangzhou University, Yangzhou 225009, P.R.China; Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops, Yangzhou University, Yangzhou 225009, P.R.ChinaJiangsu Key Laboratory of Crop Genetics and Physiology/Key Laboratory of Plant Functional Genomics, Ministry of Education/Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding/Agricultural College, Yangzhou University, Yangzhou 225009, P.R.China; Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops, Yangzhou University, Yangzhou 225009, P.R.China; Joint International Research Laboratory of Agriculture and Agri-Product Safety of Ministry of Education/Yangzhou University, Yangzhou 225009, P.R.China; Correspondence YANG Ze-fengJiangsu Key Laboratory of Crop Genetics and Physiology/Key Laboratory of Plant Functional Genomics, Ministry of Education/Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding/Agricultural College, Yangzhou University, Yangzhou 225009, P.R.China; Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops, Yangzhou University, Yangzhou 225009, P.R.China; Joint International Research Laboratory of Agriculture and Agri-Product Safety of Ministry of Education/Yangzhou University, Yangzhou 225009, P.R.ChinaSoil water deficit and salt stress are major limiting factors of plant growth and agricultural productivity. The primary root is the first organ to perceive the stress signals for drought and salt stress. In this study, maize plant subjected to drought, salt and combined stresses displayed a significantly reduced primary root length relative to the control plants. GC-MS was used to determine changes in the metabolites of the primary root of maize in response to salt, drought and combined stresses. A total of 86 metabolites were measured, including 29 amino acids and amines, 21 organic acids, four fatty acids, six phosphoric acids, 10 sugars, 10 polyols, and six others. Among these, 53 metabolites with a significant change under different stresses were identified in the primary root, and the content of most metabolites showed down-accumulation. A total of four and 18 metabolites showed significant up- and down-accumulation to all three treatments, respectively. The levels of several compatible solutes, including sugars and polyols, were increased to help maintain the osmotic balance. The levels of metabolites involved in the TCA cycle, including citric acid, ketoglutaric acid, fumaric acid, and malic acid, were reduced in the primary root. The contents of metabolites in the shikimate pathway, such as quinic acid and shikimic acid, were significantly decreased. This study reveals the complex metabolic responses of the primary root to combined drought and salt stresses and extends our understanding of the mechanisms involved in root responses to abiotic tolerance in maize.http://www.sciencedirect.com/science/article/pii/S2095311920632427maizeprimary rootcombination stressdroughthigh salt stressmetabolomics