Differences in triglyceride levels before and after whey protein intervention in field workers exposed and unexposed to arsenic
Background: A work environment that is exposed to heavy metals, such as a coal mining environment, can change fat metabolism in the body. Changes in fat metabolism will lead to cardiovascular disease. Consumption of dairy products, e.g. whey protein, can reduce the risk of metabolic disorders and ca...
Main Authors: | Eka Putri Rahmadhani, Ani Margawati, Apoina Kartini |
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Format: | Article |
Language: | Indonesian |
Published: |
Diponegoro University
2021-06-01
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Series: | Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition |
Subjects: | |
Online Access: | https://ejournal.undip.ac.id/index.php/jgi/article/view/32300 |
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