The Eschericia coli Growth Inhibition Activity of Some Fermented Medicinal Plant Leaf Extract from the Karo Highland, North Sumatra
A lot of traditional medicinal plant has antibacterial acitivities. Most of these plants are freshly chewed or grounded and used directly to treat infectious bacterial deseases. However, some practices employ a traditionally spontaneous fermentation on boiled extracted leaf, root or other parts of t...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MBI & UNS Solo
2009-10-01
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| Series: | Biodiversitas |
| Subjects: | |
| Online Access: | http://biodiversitas.mipa.uns.ac.id/D/D1004/D100408.pdf |