Survey of mycobiota on Slovakian wine grapes from Small Carpathians wine region
A total of 13 samples of grapes (bunches) without apparent fungal contamination were analyzed. The samples were collected during the 2019 harvest from Vrbové village in the Small Carpathian region of Slovakia. For the isolation of fungi were used the direct plating technique on DRBC plates. The plat...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
HACCP Consulting
2020-09-01
|
Series: | Potravinarstvo |
Subjects: | |
Online Access: | https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1322 |