Natural Decomposer (MOL) developed from various banana waste and different storage times

MOL is a local microorganism or natural decomposer that is used as a starter culture in production of organic fertilizers which is known as bokashi. The advantage of using MOL is that it can be made from cheap materials or by utilizing agricultural waste so that it can increase the added value of wa...

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Bibliographic Details
Main Authors: DEWI YUNITA, IRFAN IRFAN, MARLINA MARLINA
Format: Article
Language:English
Published: Universitas Syiah Kuala 2021-06-01
Series:Jurnal Natural
Subjects:
mol
Online Access:http://jurnal.unsyiah.ac.id/natural/article/view/20198