The influence of technological parameters of adjuncts on the quality of powders with bifidobacteria

Adjuncts for industrial production of powders on the base of bifidobakteria have been investigated in thes work. The Results of the technological properties comparative analysis of the experimental variants of powders show, that it is the most rational to use the following excipients: Lactose II, Ae...

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Main Authors:	Е I Molohova, L G Grigoryan
Format:	Article
Language:	English
Published:	Peoples’ Friendship University of Russia (RUDN University) 2010-12-01
Series:	RUDN Journal of Medicine
Subjects:	дозированные порошки на основе бифидобактерий вспомогательные вещества
Online Access:	http://journals.rudn.ru/medicine/article/view/2797

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spelling	doaj-073f0c1ec4a0438a94b470eea75280672020-11-24T21:41:30ZengPeoples’ Friendship University of Russia (RUDN University)RUDN Journal of Medicine2313-02452313-02612010-12-01043573592797The influence of technological parameters of adjuncts on the quality of powders with bifidobacteriaЕ I Molohova0L G Grigoryan1Пермская государственная фармацевтическая академияПермская государственная фармацевтическая академияAdjuncts for industrial production of powders on the base of bifidobakteria have been investigated in thes work. The Results of the technological properties comparative analysis of the experimental variants of powders show, that it is the most rational to use the following excipients: Lactose II, Aerosyl 200 VV, microcrystalline cellulose МС 500.http://journals.rudn.ru/medicine/article/view/2797дозированные порошки на основе бифидобактерийвспомогательные вещества
collection	DOAJ
language	English
format	Article
sources	DOAJ
author	Е I Molohova L G Grigoryan
spellingShingle	Е I Molohova L G Grigoryan The influence of technological parameters of adjuncts on the quality of powders with bifidobacteria RUDN Journal of Medicine дозированные порошки на основе бифидобактерий вспомогательные вещества
author_facet	Е I Molohova L G Grigoryan
author_sort	Е I Molohova
title	The influence of technological parameters of adjuncts on the quality of powders with bifidobacteria
title_short	The influence of technological parameters of adjuncts on the quality of powders with bifidobacteria
title_full	The influence of technological parameters of adjuncts on the quality of powders with bifidobacteria
title_fullStr	The influence of technological parameters of adjuncts on the quality of powders with bifidobacteria
title_full_unstemmed	The influence of technological parameters of adjuncts on the quality of powders with bifidobacteria
title_sort	influence of technological parameters of adjuncts on the quality of powders with bifidobacteria
publisher	Peoples’ Friendship University of Russia (RUDN University)
series	RUDN Journal of Medicine
issn	2313-0245 2313-0261
publishDate	2010-12-01
description	Adjuncts for industrial production of powders on the base of bifidobakteria have been investigated in thes work. The Results of the technological properties comparative analysis of the experimental variants of powders show, that it is the most rational to use the following excipients: Lactose II, Aerosyl 200 VV, microcrystalline cellulose МС 500.
topic	дозированные порошки на основе бифидобактерий вспомогательные вещества
url	http://journals.rudn.ru/medicine/article/view/2797
work_keys_str_mv	AT eimolohova theinfluenceoftechnologicalparametersofadjunctsonthequalityofpowderswithbifidobacteria AT lggrigoryan theinfluenceoftechnologicalparametersofadjunctsonthequalityofpowderswithbifidobacteria AT eimolohova influenceoftechnologicalparametersofadjunctsonthequalityofpowderswithbifidobacteria AT lggrigoryan influenceoftechnologicalparametersofadjunctsonthequalityofpowderswithbifidobacteria
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The influence of technological parameters of adjuncts on the quality of powders with bifidobacteria

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