ANTIMICROBIAL DRUG RESISTANCE IN STRAINS OF Escherichia coli ISOLATED FROM FOOD SOURCES

ANTIMICROBIAL DRUG RESISTANCE IN STRAINS OF Escherichia coli ISOLATED FROM FOOD SOURCES

A variety of foods and environmental sources harbor bacteria that are resistant to one or more antimicrobial drugs used in medicine and agriculture. Antibiotic resistance in Escherichia coli is of particular concern because it is the most common Gram-negative pathogen in humans. Hence this study was...

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Bibliographic Details
Main Authors:	Mohammed Uddin Rasheed, Nooruddin Thajuddin, Parveez Ahamed, Zelalem Teklemariam, Kaiser Jamil
Format:	Article
Language:	English
Published:	Universidade de São Paulo 2014-07-01
Series:	Revista do Instituto de Medicina Tropical de São Paulo
Subjects:	E. coli Multidrug resistant ESBL Agriculture Medicine
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0036-46652014000400341&lng=en&tlng=en

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