Genetic aspects of meat quality in pigs
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Format: | Article |
Language: | deu |
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BMC
1972-01-01
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Series: | Genetics Selection Evolution |
Online Access: | http://www.gsejournal.org/content/4/1/99 |
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doaj-070705f45cc04d2e804bbbb7f99c5b692020-11-24T21:12:53ZdeuBMCGenetics Selection Evolution0999-193X1297-96861972-01-01419911610.1186/1297-9686-4-1-99Genetic aspects of meat quality in pigsJonsson PJensen PPedersen OKhttp://www.gsejournal.org/content/4/1/99 |
collection |
DOAJ |
language |
deu |
format |
Article |
sources |
DOAJ |
author |
Jonsson P Jensen P Pedersen OK |
spellingShingle |
Jonsson P Jensen P Pedersen OK Genetic aspects of meat quality in pigs Genetics Selection Evolution |
author_facet |
Jonsson P Jensen P Pedersen OK |
author_sort |
Jonsson P |
title |
Genetic aspects of meat quality in pigs |
title_short |
Genetic aspects of meat quality in pigs |
title_full |
Genetic aspects of meat quality in pigs |
title_fullStr |
Genetic aspects of meat quality in pigs |
title_full_unstemmed |
Genetic aspects of meat quality in pigs |
title_sort |
genetic aspects of meat quality in pigs |
publisher |
BMC |
series |
Genetics Selection Evolution |
issn |
0999-193X 1297-9686 |
publishDate |
1972-01-01 |
url |
http://www.gsejournal.org/content/4/1/99 |
work_keys_str_mv |
AT jonssonp geneticaspectsofmeatqualityinpigs AT jensenp geneticaspectsofmeatqualityinpigs AT pedersenok geneticaspectsofmeatqualityinpigs |
_version_ |
1716749670800162816 |