Evaluating the bio-energy potential of groundnut shell and sugarcane bagasse waste composite

• Main Author: Olatunde Ajani Oyelaran
• Format: Article
• Language: English
• Published: Khon Kaen University 2015-12-01
• Series: KKU Engineering Journal
• Subjects: Bio-coal briquette; Sugarcane bagasse; Groundnut shell; Evaluating; Coal
• Online Access: https://www.tci-thaijo.org/index.php/kkuenj/article/download/42871/35480
• ISSN: 0125-8273; 2286-9433

An assessment has been carried out on bio-coal briquettes from coal with sugarcane bagasse and coal with groundnut shell. Proximate analyses and elemental compositions of the coal and biomasses were determined. Different samples of briquettes were produced by blending varying composition of the coal with the biomasses in the ratio of 100:0; 90:10, 80:20, 70:30, 60:40, 50:50, 40:60 and 0: 100, using calcium carbonate as a desulfurizing agent and cassava starch as a binder. A manual hydraulically operated briquetting machine was used with the pressure kept at 5MPa. The results of the properties evaluated shows that biomass increases the burning efficiency of briquettes with increase in the biomass material, increasing combustion rate, faster ignition, producing lesser ash and fewer pollutants. Results obtained shows that the calorific value of briquettes produced from coal-groundnut shells and coal-sugarcane bagasse ranges from 16.94 - 20.81 and 17.31 – 21.03 MJ/kg respectively. The ignition time ranges from 6.9 – 12.5 minutes for coal-groundnut shells briquettes while that of coal-sugarcane bagasse ranges from 6.5 – 11.1 minutes. The bio-coal blends with sugarcane bagasse were better than that of groundnut shells. However, both sugarcane bagasse and groundnut shells produce bio-coal briquettes that are very efficient, providing sufficient heat as at the time necessary, generating less smoke and gases (e.g sulphur) that are harmful to environment, and generating less ash, as these have adverse effect during cooking.