The California Raisin

Consider the humble raisin. In a world where foodstuffs are increasingly dissociated from their place of origin, why does the raisin continue to be associated with one locale, when they are in fact grown globally, from Chile and Argentina to Turkey? We should ask why when we “think raisins” do we “t...

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Bibliographic Details
Main Author:	Katherine Manthorne
Format:	Article
Language:	English
Published:	University of Minnesota Libraries Publishing 2017-11-01
Series:	Panorama
Subjects:	3.2 contemporary art ecocriticism ester hernández ferdinand deppe frank chamberlin joaquín sorolla y bastida katherine manthorne latin american/caribbean art luis meléndez twentieth-century art
Online Access:	https://editions.lib.umn.edu/panorama/article/the-gustatory-turn-in-american-art/the-california-raisin/

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spelling	doaj-06a45bb1b05c4447a25a4f34227e08d12021-06-16T20:21:02ZengUniversity of Minnesota Libraries PublishingPanorama2471-68392017-11-0132https://doi.org/10.24926/24716839.1606The California RaisinKatherine ManthorneConsider the humble raisin. In a world where foodstuffs are increasingly dissociated from their place of origin, why does the raisin continue to be associated with one locale, when they are in fact grown globally, from Chile and Argentina to Turkey? We should ask why when we “think raisins” do we “think California,” as an oft-repeated advertising mantra instructs us? https://editions.lib.umn.edu/panorama/article/the-gustatory-turn-in-american-art/the-california-raisin/ 3.2contemporary artecocriticismester hernándezferdinand deppefrank chamberlinjoaquín sorolla y bastidakatherine manthornelatin american/caribbean artluis meléndeztwentieth-century art
collection	DOAJ
language	English
format	Article
sources	DOAJ
author	Katherine Manthorne
spellingShingle	Katherine Manthorne The California Raisin Panorama 3.2 contemporary art ecocriticism ester hernández ferdinand deppe frank chamberlin joaquín sorolla y bastida katherine manthorne latin american/caribbean art luis meléndez twentieth-century art
author_facet	Katherine Manthorne
author_sort	Katherine Manthorne
title	The California Raisin
title_short	The California Raisin
title_full	The California Raisin
title_fullStr	The California Raisin
title_full_unstemmed	The California Raisin
title_sort	california raisin
publisher	University of Minnesota Libraries Publishing
series	Panorama
issn	2471-6839
publishDate	2017-11-01
description	Consider the humble raisin. In a world where foodstuffs are increasingly dissociated from their place of origin, why does the raisin continue to be associated with one locale, when they are in fact grown globally, from Chile and Argentina to Turkey? We should ask why when we “think raisins” do we “think California,” as an oft-repeated advertising mantra instructs us?
topic	3.2 contemporary art ecocriticism ester hernández ferdinand deppe frank chamberlin joaquín sorolla y bastida katherine manthorne latin american/caribbean art luis meléndez twentieth-century art
url	https://editions.lib.umn.edu/panorama/article/the-gustatory-turn-in-american-art/the-california-raisin/
work_keys_str_mv	AT katherinemanthorne thecaliforniaraisin AT katherinemanthorne californiaraisin
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The California Raisin

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