Shiga Toxin–producing Escherichia coli, New Mexico, USA, 2004–2007

Sporadic infection with Shiga toxin–producing Escherichia coli (STEC) in New Mexico increased from 0.9 cases per 100,000 population (95% confidence interval [CI] 0.5–1.36) in 2004 to 1.7 (95% CI 1.14–2.26) in 2007. Non-O157 STEC was more common in nonwhite residents, children <5 years of age, and...

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Main Authors:	Sarah Lathrop, Karen Edge, Joseph Bareta
Format:	Article
Language:	English
Published:	Centers for Disease Control and Prevention 2009-08-01
Series:	Emerging Infectious Diseases
Subjects:	Escherichia coli Shiga toxin foodborne diseases enteric diseases bacteria New Mexico
Online Access:	https://wwwnc.cdc.gov/eid/article/15/8/08-1616_article

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spelling	doaj-04e19008bddd42abb387249faabf6bfb2020-11-25T01:02:57ZengCenters for Disease Control and PreventionEmerging Infectious Diseases1080-60401080-60592009-08-011581289129110.3201/eid1508.081616Shiga Toxin–producing Escherichia coli, New Mexico, USA, 2004–2007Sarah LathropKaren EdgeJoseph BaretaSporadic infection with Shiga toxin–producing Escherichia coli (STEC) in New Mexico increased from 0.9 cases per 100,000 population (95% confidence interval [CI] 0.5–1.36) in 2004 to 1.7 (95% CI 1.14–2.26) in 2007. Non-O157 STEC was more common in nonwhite residents, children <5 years of age, and urban residents.https://wwwnc.cdc.gov/eid/article/15/8/08-1616_articleEscherichia coliShiga toxinfoodborne diseasesenteric diseasesbacteriaNew Mexico
collection	DOAJ
language	English
format	Article
sources	DOAJ
author	Sarah Lathrop Karen Edge Joseph Bareta
spellingShingle	Sarah Lathrop Karen Edge Joseph Bareta Shiga Toxin–producing Escherichia coli, New Mexico, USA, 2004–2007 Emerging Infectious Diseases Escherichia coli Shiga toxin foodborne diseases enteric diseases bacteria New Mexico
author_facet	Sarah Lathrop Karen Edge Joseph Bareta
author_sort	Sarah Lathrop
title	Shiga Toxin–producing Escherichia coli, New Mexico, USA, 2004–2007
title_short	Shiga Toxin–producing Escherichia coli, New Mexico, USA, 2004–2007
title_full	Shiga Toxin–producing Escherichia coli, New Mexico, USA, 2004–2007
title_fullStr	Shiga Toxin–producing Escherichia coli, New Mexico, USA, 2004–2007
title_full_unstemmed	Shiga Toxin–producing Escherichia coli, New Mexico, USA, 2004–2007
title_sort	shiga toxin–producing escherichia coli, new mexico, usa, 2004–2007
publisher	Centers for Disease Control and Prevention
series	Emerging Infectious Diseases
issn	1080-6040 1080-6059
publishDate	2009-08-01
description	Sporadic infection with Shiga toxin–producing Escherichia coli (STEC) in New Mexico increased from 0.9 cases per 100,000 population (95% confidence interval [CI] 0.5–1.36) in 2004 to 1.7 (95% CI 1.14–2.26) in 2007. Non-O157 STEC was more common in nonwhite residents, children <5 years of age, and urban residents.
topic	Escherichia coli Shiga toxin foodborne diseases enteric diseases bacteria New Mexico
url	https://wwwnc.cdc.gov/eid/article/15/8/08-1616_article
work_keys_str_mv	AT sarahlathrop shigatoxinproducingescherichiacolinewmexicousa20042007 AT karenedge shigatoxinproducingescherichiacolinewmexicousa20042007 AT josephbareta shigatoxinproducingescherichiacolinewmexicousa20042007
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Shiga Toxin–producing Escherichia coli, New Mexico, USA, 2004–2007

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