The Effect of Consumptionof Two VariousDose of Flaxseedon Anthropometric Indices and Oxidative Stress in Overweight and ObesePrediabeticIndividuals: ARandomized Controlled Trial
Introduction: Obesity leads to an increase in oxidative stress and insulin resistance.Flaxseed consumption is increasingly incorporated into the diet of individuals, in purpose of weight reduction.There are limited data on efficacy of flaxseed on improving anthropometric indices.The purpose of this...
Main Authors: | , , , , |
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Format: | Article |
Language: | fas |
Published: |
Shahid Sadoughi University of Medical Sciences
2016-03-01
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Series: | Toloo-e-behdasht |
Subjects: | |
Online Access: | http://tbj.ssu.ac.ir/browse.php?a_code=A-10-775-2&slc_lang=en&sid=1 |