ADVANCEMENTS IN DEVELOPING ANTI-CAMPYLOBACTER VACCINE FOR POULTRY

ADVANCEMENTS IN DEVELOPING ANTI-CAMPYLOBACTER VACCINE FOR POULTRY

Bibliographic Details
Main Authors:	Agnieszka Wyszyńska, Patrycja Kobierecka, Katarzyna Elżbieta Jagusztyn-Krynicka
Format:	Article
Language:	English
Published:	Exeley Inc. 2019-12-01
Series:	Postępy Mikrobiologii
Online Access:	https://www.exeley.com/exeley/journals/advancements_of_microbiology/58/4/pdf/10.21307_PM-2019.58.4.385.pdf

Similar Items

Chicken anti-Campylobacter vaccine – comparison of various carriers and routes of immunization
by: Patrycja Anna Kobierecka, et al.
Published: (2016-05-01)

Cell wall anchoring of the Campylobacter antigens to Lactococcus lactis
by: Patrycja Anna Kobierecka, et al.
Published: (2016-02-01)

New Campylobacter Vaccine for Poultry
by: McGinley, Susan
Published: (2008)

Recent advances in screening of anti-Campylobacter activity in probiotics for use in poultry
by: Manuel Jimmy Saint-Cyr, et al.
Published: (2016-05-01)

<it>Campylobacter jejuni dsb </it>gene expression is regulated by iron in a Fur-dependent manner and by a translational coupling mechanism
by: Grabowska Anna D, et al.
Published: (2011-07-01)

Correction: <it>Campylobacter jejuni dsb </it>gene expression is regulated by iron in a Fur-dependent manner and by a translational coupling mechanism
by: Grabowska Anna D, et al.
Published: (2012-04-01)

Reducing Campylobacter jejuni colonization of poultry via vaccination.
by: Jason M Neal-McKinney, et al.
Published: (2014-01-01)

C8J_1298, a bifunctional thiol oxidoreductase of Campylobacter jejuni, affects Dsb (disulfide bond) network functioning.
by: Anna Marta Banaś, et al.
Published: (2020-01-01)

Bacteriophage control of Campylobacters in retail poultry
by: Atterbury, Robert J.
Published: (2004)

Edidemiology of campylobacter infections in poultry flocks
by: Mccreedy, S. R.
Published: (2010)

Bacteriophage control of campylobacters in poultry production
by: Loc-Carrillo, Catherine M.
Published: (2005)

Epidemiological studies of samonella and campylobacter in poultry
by: Evans, Sarah Jane
Published: (1997)

Studies of Campylobacter isolates from poultry
by: McFarland, Elizabeth Adeline
Published: (1990)

GENEROWANIE MOSTKÓW DISIARCZKOWYCH W BIAŁKACH – RÓŻNORODNOŚĆ STRUKTURALNA I FUNKCJONALNA BIAŁEK DSBA
by: Anna Marta Banaś, et al.
Published: (2020-12-01)

Antibiotic Resistance and Prevalence of Campylobacter jejuni and Campylobacter coli in Poultry Liver
by: A Saadatmand, et al.
Published: (2017-12-01)

Is Poultry Exudate a Missing Link in Spreading Campylobacter SP. In Poland?
by: Daczkowska-Kozon Elżbieta Grażyna, et al.
Published: (2012-12-01)

Lactic Acid Bacteria – A Promising Tool for Controlling Chicken Campylobacter Infection
by: Agnieszka Krystyna Wyszyńska, et al.
Published: (2021-09-01)

THERMOPHILIC CAMPYLOBACTER SPP. IN POULTRY MEAT PRODUCTION
by: Jelena Petrović, et al.
Published: (2019-12-01)

Survival and Control of Campylobacter in Poultry Production Environment
by: Mohammed J. Hakeem, et al.
Published: (2021-01-01)

QUANTITATIVE ASSESSMENT OF CAMPYLOBACTER SPP. ON POULTRY CARCASSES
by: L. Alberghini, et al.
Published: (2011-01-01)

Prevalence of Campylobacter jejuni in poultry breeder flocks
by: Ludovico Dipineto, et al.
Published: (2010-01-01)

The Prevalence of Campylobacter spp. in Polish Poultry Meat
by: Anna Szosland-Fałtyn, et al.
Published: (2018-03-01)

Genetic diversity of Campylobacter in the poultry processing chain
by: Mohamed, Hamdin Abasher Abdalla
Published: (2017)

Airborne Campylobacter in a Poultry Processing Plant
by: Johnson, Anjeanette Christina
Published: (2014)

STRATEGIES FOR THE ANALYSIS OF THIOLOXIDORDUCTASES
by: Elżbieta Katarzyna Jagusztyn-Krynicka, et al.
Published: (2017-04-01)

Survival and control of Campylobacter jejuni in minimally processed poultry
by: Orisakwe, Nnadozie Ikechukwu
Published: (2006)

The variations in virulence of Campylobacter jejuni strains associated with poultry
by: Fearnley, Catherine
Published: (2002)

Understanding Campylobacter biofilm formation during poultry processing
by: Clarke, Rebecca S.
Published: (2018)

Integral quality control studies of Campylobacter on poultry and poultry meat : occurrence, frequency and survival of Campylobacter and bacteriophage from free-range and organic broiler chickens
by: El-Shibiny, Ayman A. A.
Published: (2006)

A Biocontrol Option to Control a Foodborne Pathogen; Using Campylobacter Bacteriophages to Control Campylobacter in Poultry
by: Nalini Chinivasagam, et al.
Published: (2020-04-01)

Surveillance for Campylobacter infections in indigenous poultry reared in Nsukka, Nigeria
by: Emmanuel O. NJOGA, et al.
Published: (2020-06-01)

Prevalence of Campylobacter spp. in a poultry and pork processing plants
by: Yuliya Yushina, et al.
Published: (2020-09-01)

Poultry meat – as a source of Campylobacter spp., infection in humans
by: Dan Drinceanu, et al.
Published: (2013-10-01)

Current Perspectives and Potential of Probiotics to Limit Foodborne Campylobacter in Poultry
by: Wenjun Deng, et al.
Published: (2020-12-01)

Classical and Molecular Identification of Thermotolerant Campylobacters from Poultry Meat
by: Tina Zorman, et al.
Published: (2002-01-01)

The Dioxin Crisis as Experiment To Determine Poultry-Related Campylobacter Enteritis
by: Akke Vellinga, et al.
Published: (2002-01-01)

Technologies and systems to control Campylobacter and reduce the microflora on poultry products
by: Meredith, Hazel
Published: (2013)

The Campylobacter jejuni RacRS two-component system activates the glutamate synthesis by directly upregulating γ-glutamyltranspeptidase (GGT)
by: Anne-Xander evan der Stel, et al.
Published: (2015-06-01)

Diversity of the Epsilonproteobacteria Dsb (disulfide bond) systems
by: Katarzyna Marta Bocian-Ostrzycka, et al.
Published: (2015-06-01)

Epidemiology of thermotolerant Campylobacter infection in poultry in Nsukka agricultural zone, Nigeria
by: Emmanuel Okechukwu Njoga, et al.
Published: (2019-12-01)