Influence of the lack of a standard definition of “family business” on research into their international strategies☆
Research into the internationalisation strategies of family businesses is plagued by the excessive use of many and varied concepts to define these companies, and often leads to diverse and disparate results. The conceptual spectrum used by researchers is very broad, ranging from the simplest definit...
Main Authors: | Myriam Cano-Rubio, Guadalupe Fuentes-Lombardo, Manuel Carlos Vallejo-Martos |
---|---|
Format: | Article |
Language: | Spanish |
Published: |
Elsevier
2017-09-01
|
Series: | European Research on Management and Business Economics |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2444883417300049 |
Similar Items
-
Motives, Barriers, and Expected Benefits of ISO 14001 in the Agri-Food Sector
by: Rocio Carrillo-Labella, et al.
Published: (2020-02-01) -
Integral energy cycle for the olive oil sector in the province of Jaén
by: F. Cruz-Peragón, et al.
Published: (2006-06-01) -
OPPORTUNITIES FOR ORGANISING CLUSTERS IN THE BULGARIAN GRAPE-WINE SECTOR
by: Albena MITEVA
Published: (2015-04-01) -
The importance of websites for organic agri-food producers
by: Domingo Fernández-Uclés, et al.
Published: (2020-01-01) -
Economic Efficiency in the Tunisian Olive Oil Sector
by: Domingo Fernández-Uclés, et al.
Published: (2020-09-01)