Breeding second‐generation biofortified bean varieties for Africa
Abstract Micronutrient malnutrition is one of the most serious health challenges facing vast sectors of Africa's population, particularly resource‐poor women and children. Development and utilization of drought‐tolerant, biofortified varieties is probably the most effective, sustainable, and po...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2019-11-01
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| Series: | Food and Energy Security |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/fes3.173 |