In vitro ruminal fermentation kinetic of diets containing forage cactus with urea and different starch sources
The study was conducted to evaluate fermentation kinetic of diets based on cactus forage enriched with urea and Tifton 85 hay, containing different starch sources, using semi-automated in vitro gas production technique. Treatments were disposed in a randomized block design, with four replications,...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Estadual de Londrina
2014-06-01
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Series: | Semina: Ciências Agrárias |
Online Access: | http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/13289 |