Nutritional evaluation of commercially important fish species of Lakshadweep archipelago, India.

Nutritional evaluation of commercially important fish species of Lakshadweep archipelago, India.

Estimation of nutrition profile of edible fishes is essential and thus a bio-monitoring study was carried out to find out the nutritional composition of commonly available fishes in Agatti Island water of Lakshadweep Sea. Protein, carbohydrate, lipid, ash, vitamin, amino acid and fatty acid composit...

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Bibliographic Details
Main Authors:	Kottila Veettil Dhaneesh, Kunnamgalam Mohammed Noushad, Thipramalai Thankappan Ajith Kumar
Format:	Article
Language:	English
Published:	Public Library of Science (PLoS) 2012-01-01
Series:	PLoS ONE
Online Access:	https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/23029011/?tool=EBI

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