Safety and Efficacy of Feed Additives in Animal Production
This book focuses on animal nutrition strategies using various feed additives to enhance nutrient digestibility and utilization, modulate the antioxidant capacity, mineral status, immunity, and gut and/or rumen microbiota in livestock. This results in improvements in their growth, performance and pr...
| Format: | eBook |
|---|---|
| Language: | English |
| Published: |
Basel
MDPI - Multidisciplinary Digital Publishing Institute
2022
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| Subjects: | |
| Online Access: | Open Access: DOAB: description of the publication Open Access: DOAB, download the publication |
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| 720 | 1 | |a Sabia, Emilio |4 edt | |
| 720 | 1 | |a Sabia, Emilio |4 oth | |
| 245 | 0 | 0 | |a Safety and Efficacy of Feed Additives in Animal Production |
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| 300 | |a 1 online resource (246 p.) | ||
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| 506 | 0 | |a Open Access |f Unrestricted online access |2 star | |
| 520 | |a This book focuses on animal nutrition strategies using various feed additives to enhance nutrient digestibility and utilization, modulate the antioxidant capacity, mineral status, immunity, and gut and/or rumen microbiota in livestock. This results in improvements in their growth, performance and production parameters, as well as the quality of animal products. | ||
| 540 | |a Creative Commons |f https://creativecommons.org/licenses/by/4.0/ |2 cc |u https://creativecommons.org/licenses/by/4.0/ | ||
| 546 | |a English | ||
| 650 | 7 | |a Animals and society |2 bicssc | |
| 650 | 7 | |a Biology, life sciences |2 bicssc | |
| 650 | 7 | |a Research and information: general |2 bicssc | |
| 653 | |a alternative feed ingredients | ||
| 653 | |a alternative layer feed ingredient | ||
| 653 | |a animal nutrition | ||
| 653 | |a antioxidant enzymes | ||
| 653 | |a antioxidant status | ||
| 653 | |a antioxidants | ||
| 653 | |a apparent digestibility | ||
| 653 | |a bacteria | ||
| 653 | |a beneficial strain | ||
| 653 | |a bioaccessibility | ||
| 653 | |a bioactive compounds | ||
| 653 | |a bioavailability | ||
| 653 | |a biochemical parameters | ||
| 653 | |a carcass characteristic | ||
| 653 | |a chestnut tannins | ||
| 653 | |a chicken | ||
| 653 | |a cholesterol | ||
| 653 | |a digestibility | ||
| 653 | |a egg | ||
| 653 | |a enterocin | ||
| 653 | |a environment | ||
| 653 | |a fattening lamb | ||
| 653 | |a fecal Clostridia | ||
| 653 | |a feed additives | ||
| 653 | |a feed resources | ||
| 653 | |a fibre | ||
| 653 | |a flavonoids | ||
| 653 | |a grape by-products | ||
| 653 | |a growing rabbits | ||
| 653 | |a growth performance | ||
| 653 | |a heat stress | ||
| 653 | |a hematological profiles | ||
| 653 | |a high-oleic peanuts | ||
| 653 | |a humic substance | ||
| 653 | |a immune answer | ||
| 653 | |a immunity | ||
| 653 | |a intestinal microbiota | ||
| 653 | |a lambs | ||
| 653 | |a layers | ||
| 653 | |a laying hens | ||
| 653 | |a Limousin bulls | ||
| 653 | |a lipids | ||
| 653 | |a livestock productivity | ||
| 653 | |a lymphocyte | ||
| 653 | |a meat | ||
| 653 | |a meat quality | ||
| 653 | |a methane concentration | ||
| 653 | |a minerals | ||
| 653 | |a mutton tenderness | ||
| 653 | |a nanoparticles | ||
| 653 | |a nutrition | ||
| 653 | |a peanut skins | ||
| 653 | |a piglets | ||
| 653 | |a plant bioactive components | ||
| 653 | |a policy | ||
| 653 | |a poultry feeding trial | ||
| 653 | |a rabbit meat | ||
| 653 | |a rocket seed oil | ||
| 653 | |a ruminal fermentation | ||
| 653 | |a saponins | ||
| 653 | |a selenium | ||
| 653 | |a sensory | ||
| 653 | |a sheep | ||
| 653 | |a shell eggs | ||
| 653 | |a stallion | ||
| 653 | |a sustainability | ||
| 653 | |a texture | ||
| 653 | |a trace minerals | ||
| 653 | |a utilization | ||
| 653 | |a wheat germ oil | ||
| 653 | |a zinc | ||
| 793 | 0 | |a DOAB Library. | |
| 856 | 4 | 0 | |u https://directory.doabooks.org/handle/20.500.12854/93812 |7 0 |z Open Access: DOAB: description of the publication |
| 856 | 4 | 0 | |u https://mdpi.com/books/pdfview/book/6241 |7 0 |z Open Access: DOAB, download the publication |