LEADER 04370namaa2201129uu 4500
001 doab92150
003 oapen
005 20220916
006 m o d
007 cr|mn|---annan
008 220916s2022 xx |||||o ||| 0|eng d
020 |a 9783036552019 
020 |a 9783036552026 
020 |a books978-3-0365-5201-9 
024 7 |a 10.3390/books978-3-0365-5201-9  |2 doi 
040 |a oapen  |c oapen 
041 0 |a eng 
042 |a dc 
072 7 |a GP  |2 bicssc 
072 7 |a PS  |2 bicssc 
072 7 |a T  |2 bicssc 
720 1 |a Barba-Espín, Gregorio  |4 edt 
720 1 |a Acosta-Motos, Jose Ramon  |4 edt 
720 1 |a Acosta-Motos, Jose Ramon  |4 oth 
720 1 |a Barba-Espín, Gregorio  |4 oth 
245 0 0 |a Old Germplasm for New Needs  |b Managing Crop Genetic Resources 
260 |a Basel  |c 2022 
300 |a 1 online resource (198 p.) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
506 0 |a Open Access  |f Unrestricted online access  |2 star 
520 |a The impacts of climate change on crop production are already a reality in Europe and across the rest of the world. In order to mitigate these impacts, access to unexploited genetic crop diversity for the production of new varieties that can thrive in more extreme environmental conditions is of prime importance. Herein, genetic diversity should provide the raw materials for breeding and plant improvements. Despite the vast pool of resources that exist, much of the germplasm richness found in gene banks is poorly documented. To overcome the barriers between germplasm conservation and use, a complete evaluation is necessary to determine the useful diversity they contain.This Special Issue focuses on "Old Germplasm for New Needs: Managing Crop Genetic Resources". We gathered novel research, reviews, and opinion pieces covering all related topics, including germplasm evaluation, crop genetics and improvements, novel crops, phenotyping, physiological responses of inbred lines, management solutions, modeling, case studies from the field, and policy positions. 
540 |a Creative Commons  |f https://creativecommons.org/licenses/by/4.0/  |2 cc  |u https://creativecommons.org/licenses/by/4.0/ 
546 |a English 
650 7 |a Biology, life sciences  |2 bicssc 
650 7 |a Research & information: general  |2 bicssc 
650 7 |a Technology, engineering, agriculture  |2 bicssc 
653 |a agro-biodiversity 
653 |a almond descriptors 
653 |a anthocyanin 
653 |a anthocyanins 
653 |a aromatic rice 
653 |a Axiom 35K Wheat Breeders array 
653 |a badh2-E7 allele 
653 |a barley 
653 |a black carrot 
653 |a black soybean 
653 |a bolting 
653 |a breeding 
653 |a breeding lines 
653 |a Central America 
653 |a chlorophyll 
653 |a conservation 
653 |a Criollo cacao 
653 |a crisphead 
653 |a crops 
653 |a DArTseq 
653 |a DNA markers 
653 |a endangered cultivars 
653 |a flavonoids 
653 |a fruit quality 
653 |a gelatinization temperature 
653 |a genetic diversity 
653 |a genetic purity 
653 |a genetic resources 
653 |a germplasm 
653 |a glasshouse cultivation 
653 |a green cotyledon 
653 |a Hordeum vulgare 
653 |a Lactuca sativa L. 
653 |a landrace 
653 |a landraces 
653 |a leaf 
653 |a local variety 
653 |a microsatellites 
653 |a molecular markers 
653 |a MTSI 
653 |a multi-environment 
653 |a n/a 
653 |a nutrient analysis 
653 |a nutritional imbalance 
653 |a oak-leaf 
653 |a phenotypic traits 
653 |a population structure 
653 |a Prunus dulcis 
653 |a root system architecture 
653 |a seed compositions 
653 |a Solanum lycopersicum 
653 |a soybean 
653 |a taproot 
653 |a tipburn 
653 |a WAASB 
653 |a wheat genotyping 
793 0 |a DOAB Library. 
856 4 0 |u https://directory.doabooks.org/handle/20.500.12854/92150  |7 0  |z Open Access: DOAB: description of the publication 
856 4 0 |u https://mdpi.com/books/pdfview/book/6027  |7 0  |z Open Access: DOAB, download the publication