Antimicrobial Resistance and Virulence Mechanisms

The worldwide emergence of antimicrobial-resistant bacteria, specially those resistant to last-resource antibiotics, is now a common problem being defined as one of three priorities for the safeguarding of One Health by the Tripartite Alliance, which includes the World Health Organization (WHO), the...

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Bibliographic Details
Format: eBook
Language:English
Published: Basel MDPI - Multidisciplinary Digital Publishing Institute 2022
Subjects:
MDR
pig
WGS
Online Access:Open Access: DOAB: description of the publication
Open Access: DOAB, download the publication
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520 |a The worldwide emergence of antimicrobial-resistant bacteria, specially those resistant to last-resource antibiotics, is now a common problem being defined as one of three priorities for the safeguarding of One Health by the Tripartite Alliance, which includes the World Health Organization (WHO), the Food and Agriculture Organization (FAO) and the Office International des Epizooties (OIE). Bacteria resistance profiles, together with the expression of specific virulence markers, have a major influence on the outcomes of infectious diseases. These bacterial traits are interconnected, since not only the presence of antibiotics may influence bacterial virulence gene expression and consequently infection pathogenesis, but some virulence factors may also contribute to an increased bacterial resistance ability, as observed in biofilm-producing strains. The surveillance of important resistant and virulent clones and associated mobile genetic elements is essential for decision making in terms of mitigation measures to be applied for the prevention of such infections in both human and veterinary medicine. However, the role of natural environments as important components of the dissemination cycle of these strains has not been consider until recently. This Special Issue aims to publish manuscripts that contribute to the understanding of the impact of bacterial antimicrobial resistance and virulence in the three areas of the One Health triad-i.e., animal, human and environmental health. 
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653 |a antibiotic susceptibility 
653 |a antimicrobial resistance 
653 |a antimicrobial susceptibility testing 
653 |a aquatic contamination 
653 |a avian colibacillosis 
653 |a bacteremia 
653 |a biocide 
653 |a biofilm 
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653 |a bloodstream infections 
653 |a carcass 
653 |a cfr gene 
653 |a chlorhexidine gluconate 
653 |a clonal lineages 
653 |a coast 
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653 |a colonization 
653 |a DNA mismatch repair system 
653 |a EMRSA-15 
653 |a Escherichia coli 
653 |a fexA gene 
653 |a fosfomycin 
653 |a Gram-negative bacteria 
653 |a horizontal gene transfer 
653 |a Iberian pig 
653 |a infection 
653 |a isolation 
653 |a linezolid 
653 |a Listeria monocytogenes 
653 |a MDR 
653 |a MLSB 
653 |a MRSA 
653 |a mutant prevention concentration 
653 |a mutant selection window 
653 |a mutation 
653 |a nisin 
653 |a nitrofurantoin 
653 |a Panton-Valentine leucocidin 
653 |a phylogenetic analysis 
653 |a phylogenetic relationship 
653 |a pig 
653 |a planktonic culture 
653 |a plasmid replicon typing 
653 |a plasmids 
653 |a probabilistic sampling 
653 |a Pseudomonas 
653 |a public health 
653 |a pulsed-field gel electrophoresis 
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653 |a resistance genes 
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653 |a Salmonella 
653 |a Salmonella Choleraesuis 
653 |a salmonellosis 
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653 |a Shewanella algae 
653 |a skin and soft-tissue infections 
653 |a Staphylococcus aureus 
653 |a tetA 
653 |a Vibrio parahaemolyticus 
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