Nutrition in Health and Disease Our Challenges Now and Forthcoming Time
This book deals with very different aspects of nutrition from different countries (qualities and quantities of food, their absorptions from the gastrointestinal tract, utilization in healthy human beings or in patients with different diseases, food and drug interactions, etc.). However, these differ...
| Format: | eBook |
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| Language: | English |
| Published: |
IntechOpen
2019
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| Subjects: | |
| Online Access: | Open Access: DOAB: description of the publication Open Access: DOAB, download the publication |