The Impact of Food Bioactives on Health In Vitro and Ex Vivo Models
Food Microbiology; Food Science; Human Physiology
| Format: | eBook |
|---|---|
| Language: | English |
| Published: |
Cham
Springer Nature
2015
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| Subjects: | |
| Online Access: | Open Access: DOAB: description of the publication Open Access: DOAB, download the publication |
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