Knowledge of Vegetarian and Nonvegetarian Peruvian Dietitians about Vegetarianism at Different Stages of Life

by Jacksaint Saintila, Yaquelin E Calizaya-Milla, David J Javier-Aliaga
Published 2021-03-01

Food Addiction, Saturated Fat Intake, and Body Mass Index in Peruvian Adults: A Cross-Sectional Survey

by Dulce E. Lopez-Lopez, Ivett K. Saavedra-Roman, Yaquelin E. Calizaya-Milla, Jacksaint Saintila
Published 2021-01-01

Conocimientos, actitudes y prácticas de alimentación saludable e índice de masa corporal en adolescentes peruanos: Un estudio transversal

by Soledad Rivas Pajuelo, Jacksaint Saintila, Mery Rodríguez Vásquez, Yaquelin E. Calizaya-Milla, David J. Javier-Aliaga
Published 2021-03-01

Eating habits and mental health among rugby players of the Peruvian pre-selection during the second quarantine due to the COVID-19 pandemic

by Diego M Davila-Torres, Gabriela E Vilcas-Solís, Mery Rodríguez-Vásquez, Yaquelin E Calizaya-Milla, Jacksaint Saintila
Published 2021-08-01

Effectiveness of a Program Based on Telehealth in Nutritional Knowledge and Body Mass Index in Peruvian University Teachers

by Jacksaint Saintila, Saulo A. Salinas Arias, Yaquelin E. Calizaya-Milla, Roussel Dávila Villavicencio, Antonio J. Castellanos-Vazquez, Joel Turpo-Chaparro, Junior I. Pacheco-Espinoza, Ana K. Apaéstegui-Huamán, Salomón Huancahuire-Vega, Percy G. Ruiz Mamani
Published 2021-06-01