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Xinglin Han
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Xinglin Han
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Xinglin Han
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1
Silage Fermentation on Sweet Sorghum Whole Plant for Fen-Flavor Baijiu
by
Hongshen Li
,
Xinglin
Han
,
Hongrui Liu
,
Jianqin Hao
,
Wei Jiang
,
Shizhong Li
Published 2021-06-01
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Article
2
Effect of yellow rice wine on anti-aging ability in aged mice induced by d-galactose
by
Rong Liu
,
Zukang Fu
,
Fengjie Zhang
,
Qingzhong Mao
,
Chunguang Luan
,
Xinglin
Han
,
Jie Xue
,
Deliang Wang
,
Si Qin
,
Feike Hao
Published 2020-06-01
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Article
3
Control of N-Propanol Production in Simulated Liquid State Fermentation of Chinese Baijiu by Response Surface Methodology
by
Yajie Yin
,
Xinglin
Han
,
Yifan Lu
,
Jinshan Li
,
Zongjie Zhang
,
Xian Xia
,
Shumiao Zhao
,
Yunxiang Liang
,
Baoguo Sun
,
Yuanliang Hu
Published 2021-05-01
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Article
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