Showing 1 - 20 results of 23 for search 'Venter, I', query time: 0.30s Refine Results
  1. 1
    The association between dietary fat knowledge and consumption of foods rich in fat among first-year students in self-catering residence at a university of technology, Cape Town, South Africa
    by Ranga, Leocardia
    Published 2017
    Other Authors: “...Venter, I...”
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  2. 2
    Effect of Rooibos preparation on the total polyphenol content and antioxidant capacity of herbal tea and its consumer characteristics
    by Piek, Hannelise
    Published 2017
    Other Authors: “...Venter, I...”
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  3. 3
    Bioactive food ingredient acceptance of health conscious consumers in two adjoining subcouncils of the city of Cape Town
    by O'connor, Karen
    Published 2016
    Other Authors: “...Venter, I...”
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  4. 4
    An immunohistochemical and histological evaluation of the African buffalo (Syncerus caffer) retina
    by Odayar, Lo-An
    Published 2014
    Other Authors: “...Venter, I....”
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  5. 5
    Influence of nutritional labelling on the choice of a fast food by young adults from the professional and clerk occupational groups in the City of Cape Town, South Africa
    by Stowe, Kaylee Ann
    Published 2018
    Other Authors: “...Venter, I...”
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  6. 6
    Effects of compost tea extract on growth, nutritional value, soil quality of Hypoxis hemerocallidea and Siphonochilus aethiopicus
    by Jasson, Timothy Ivan
    Published 2019
    Other Authors: “...Venter, I., Mrs...”
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  7. 7
    A multi-species mariculturesystem : a holistic approach to ornamental culture
    by Hayden, Jason
    Published 2012
    Other Authors: “...Venter, I., Mul...”
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  8. 8
    A study to assess the changes in hygiene of food premises following a specific health education programme
    by Luyt, Stanley Arthur
    Published 2012
    Other Authors: “...Venter, I., Mpe...”
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  9. 9
    Die gehalte van ondersoeke en die institusionele oordra van data oor aanmeldbare voedselvergiftigingsuitbrake
    by Malherbe, WF
    Published 2013
    Other Authors: “...Venter, I., Mnm...”
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  10. 10
    The influence of lipid changes in bran and offall on the baking properties of wheaten flour
    by Robberts, Theunis Christoffel
    Published 2013
    Other Authors: “...Venter, I., Mie...”
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  11. 11
    Effects of heat processing on product quality of sous-vide broccoli packs
    by Vlok, Nicolaas Hugo
    Published 2013
    Other Authors: “...Venter, I., Mks...”
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  12. 12
    Microbial population dynamics in indigenous olive wastewater biofilms
    by Hoekstra, Dirk Tjalling
    Published 2012
    Other Authors: “...Venter, I., Mna...”
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  13. 13
    The impact of different land uses on the phytodiversity of the West Coast Strandveld in and around Rocherpan Nature Reserve
    by Hanekom, Nicolaas Willem
    Published 2013
    Other Authors: “...Venter, I., Mrs...”
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  14. 14
    Development of a stock cube with functional food characteristics
    by Swarts, Kevin Michael
    Published 2014
    Other Authors: “...Venter, I., Mrs...”
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  15. 15
    Total antioxidant capacity of stewed tomato and onion flavoured with parsley: effect of thermal household processing
    by Braun, Marle
    Published 2013
    Other Authors: “...Venter, I., Mrs...”
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  16. 16
    Food safety practices and dietary intake of female students in self-catering residences at the Cape Technikon
    by Du Toit, Linda Dorothea
    Published 2013
    Other Authors: “...Venter, I., Mrs...”
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  17. 17
    Bioactive food ingredient acceptance of health conscious consumers in two adjoining subcouncils of the City of Cape Town
    by OConnor, Karen
    Published 2012
    Other Authors: “...Venter, I., Ms...”
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  18. 18
    Effect of fluid substitutions on the total antioxidant capacity of breads :comparing the indigenous herbal teas rooibos and honeybush with black tea
    by Septoe, Nina Lee
    Published 2012
    Other Authors: “...Venter, I., Mrs...”
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  19. 19
    Effect on the total antioxidant capacity of substituting water with rooibos herbal teas in popular soup recipes
    by Otty, Caralyn May
    Published 2012
    Other Authors: “...Venter, I., Mib...”
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  20. 20
    Afsterwe van mikroorganismes teenwoordig in rioolwater in die mariene omgewing
    Other Authors: “...Venter, I., Mmg...”
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