Bio-Based Active Packaging: Carrageenan Film with Olive Leaf Extract for Lamb Meat Preservation

by Thamiris Renata Martiny, Vijaya Raghavan, Caroline Costa de Moraes, Gabriela Silveira da Rosa, Guilherme Luiz Dotto
Published 2020-11-01

Carrageenan-Based Films Incorporated with Jaboticaba Peel Extract: An Innovative Material for Active Food Packaging

by Luisa Bataglin Avila, Elis Regina Correa Barreto, Paloma Krolow de Souza, Bárbara De Zorzi Silva, Thamiris Renata Martiny, Caroline Costa Moraes, Marcilio Machado Morais, Vijaya Raghavan, Gabriela Silveira da Rosa
Published 2020-11-01