Editorial. Thème de l'année académique 1998-1999. Les productions animales et les hommes

by Théwis, A.
Published 1999-01-01

Effet de l'addition des tannins de châtaigniers sur la rétention azotée et la digestibilité chez les ruminants ingérant des produits herbagers

by Kriaa, S., Thewis, A.
Published 1999-01-01

Refinement of the production of antigen-specific hen egg yolk antibodies (IgY) intended for passive dietary immunization in animals. A review

by Marcq, C., Théwis, A., Portetelle, D., Beckers, Y.
Published 2013-01-01

Hen egg yolk antibodies (IgY), production and use for passive immunization against bacterial enteric infections in chicken: a review

by Chalghoumi R., Beckers Y., Portetelle D., Théwis A.
Published 2009-01-01

Manuel de zootechnie comparée Nord-Sud

by Théwis, A., Bourbouze, Compère, R., Duplan, JM., Hardouin, J.
Published 2005-01-01

Prevalence and sources of Campylobacter spp. contamination in free-range broiler production in the southern part of Belgium

by Vandeplas, S., Dubois-Dauphin, R., Palm, R., Beckers, Y., Thonart, P., Théwis, A.
Published 2010-01-01

Contamination of poultry flocks by the human pathogen Campylobacter spp. and strategies to reduce its prevalence at the farm level

by Théwis A., Thonart P., Beckers Y., Marcq C., Dubois Dauphin R., Vandeplas S.
Published 2008-01-01