Effect of Pepper-Containing Diets on the Diversity and Composition of Gut Microbiome of <i>Drosophila melanogaster</i>

by Marleny Garcia-Lozano, Joshua Haynes, Carlos Lopez-Ortiz, Purushothaman Natarajan, Yadira Peña-Garcia, Padma Nimmakayala, John Stommel, Suresh B. Alaparthi, Cristian Sirbu, Nagamani Balagurusamy, Umesh K. Reddy
Published 2020-01-01