Economic method of development of canned food sterilization regimes for industry autoclaves

by Stolyanov A. V., Kaychenov A. V., Vlasov A. V., Maslov A. A.
Published 2015-12-01

Preparatory selection of sterilization regime for canned Natural Atlantic Mackerel with oil based on developed mathematical models of the process

by Maslov A. A., Stolyanov A. V., Kaychenov A. V., Kuranova L. K.
Published 2016-12-01

Temperature field investigation of the industrial autoclave ASCAMAT-230

by Stolyanov A. V., Kaychenov A. V., Kuranova L. K., Maslov A. A., Grokhovsky V. A.
Published 2017-09-01

Application of thermal sterilization regimes simulation for improvement of canned foods quality factors

by Stolyanov A.V., Kaychenov A.V., Maslov A.A., Vlasov A.V., Ereshchenko V.V.
Published 2015-03-01