Genetic Variation for Protein Content and Yield-Related Traits in a Durum Population Derived From an Inter-Specific Cross Between Hexaploid and Tetraploid Wheat Cultivars

by Angelica Giancaspro, Stefania L. Giove, Silvana A. Zacheo, Antonio Blanco, Agata Gadaleta
Published 2019-11-01

Glutamine synthetase in durum wheat: genotypic variation and relationship with Grain Protein Content

by Domenica Nigro, Stefania Fortunato, Stefania L Giove, Annalisa Paradiso, Yong Gu, Antonio Blanco, Maria Concetta de Pinto, AGATA GADALETA
Published 2016-07-01