Efficacy of mixtures of Trichoderma spp. and palm oil in the management of Moniliophthora roreri Cif & Par in cocoa

by Sofía Peñaherrera Villafuerte, Galo Cedeño García, Fernando Solórzano Alcívar, George A. Cedeño-García, Pedro Terrero Yépez
Published 2020-04-01

Endophyte microorganisms associated to Theobroma cacao as biological control agents of Moniliophthora roreri

by María Aracely Vera Loor, Alexander Bernal Cabrera, Michel Leiva Mora, Amstrong Edison Agustín Vera Loor, Danilo Vera Coello, Sofía Peñaherrera Villafuerte, Karina Solís Hidalgo, Pedro Terrero Yépez, Vicente Eduardo Jiménez Guerrero
Published 2018-07-01