The influence of molasses addition on the kinetics of alcoholic fermentation of whey using Kluyveromyces marxianus yeast

by Damir Stanzer, Slobodan Grba, Vesna Stehlik-Tomas, Jasna Mrvčić
Published 2004-01-01

Hydrolysis of lactose with -D-galactosidase

by Vesna Stehlik-Tomas, Slobodan Grba, Damir Stanzer, Vlatka Gulan-Zetić
Published 2001-06-01

Zinc, Copper and Manganese Enrichment in Yeast Saccharomyces cerevisae

by Vesna Stehlik-Tomas, Damir Stanzer, Slobodan Grba, Nada Vahčić, Vlatka Gulan Zetić
Published 2004-01-01