Improvement of Intestinal Immune Cell Function by Lactic Acid Bacteria for Dairy Products

by Tomonori Kamiya, Yohei Watanabe, Seiya Makino, Hiroshi Kano, Noriko M Tsuji
Published 2016-12-01

Anti-Fatigue Effects of Yogurt Fermented with Lactobacillus delbrueckii subsp. bulgaricus OLL1073R-1 in Healthy People Suffering from Summer Heat Fatigue: A Randomized, Double-Blin...

by Seiya Makino, Jun Hemmi, Hiroshi Kano, Mari Kashiwagi, Kenichi Hojo, Yukio Asami
Published 2018-06-01