Hydrolyzed collagen, modified starch and guar gum addition in turkey ham Adição de colágeno hidrolisado, amido modificado e goma guar em presunto de peru

by Rosa Cristina Prestes, Eliana Beleski Borba Carneiro, Ivo Mottin Demiate
Published 2012-07-01

Characterization of commercial cooked hams according to physicochemical, sensory, and textural parameters using chemometrics

by Francine Gomes Basso Los, Daniel Granato, Rosa Cristina Prestes, Ivo Mottin Demiate
Published 2014-09-01

Assessing the use of frozen pork meat in the manufacture of cooked ham

by Francine Gomes Basso LOS, Rosa Cristina PRESTES, Daniel GRANATO, Deise Rosana Silva SIMÕES, Silvane Souza ROMAN, Ivo Mottin DEMIATE
Published 2016-01-01

Predictive efficiency of distinct color image segmentation methods for measuring intramuscular fat in beef

by Renius Mello, Fabiano Nunes Vaz, Paulo Santana Pacheco, Leonir Luiz Pascoal, Rosa Cristina Prestes, Patrícia Barcellos Costa, Djenifer Kirch Kipper
Published 2015-10-01

Effect of ultrasound on the functional and structural properties of hydrolysates of different bovine collagens

by Alessandra Roseline VIDAL, Rogério Luis CANSIAN, Renius de Oliveira MELLO, Ernesto Hashime KUBOTA, Ivo Mottin DEMIATE, Acácio Antonio Ferreira ZIELINSKI, Rosa Cristina Prestes DORNELLES

Effects of enzymatic hydrolysis (Flavourzyme®) assisted by ultrasound in the structural and functional properties of hydrolyzates from different bovine collagens

by Alessandra Roseline VIDAL, Thaísa Egiéli FERREIRA, Renius de Oliveira MELLO, Michele Mantelli SCHMIDT, Ernesto Hashime KUBOTA, Ivo Mottin DEMIATE, Acácio Antonio Ferreira ZIELINSKI, Rosa Cristina Prestes DORNELLES
Published 2018-07-01

Enzymatic hydrolysis (pepsin) assisted by ultrasound in the functional Properties of hydrolyzates from different collagens

by Alessandra Roseline Vidal, Carine da Fonseca Cechin, Rogério Luis Cansian, Renius de Oliveira Mello, Michele Mantelli Schmidt, Ivo Mottin Demiate, Aniela Pinto Kempka, Rosa Cristina Prestes Dornelles
Published 2018-03-01