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Roberta Targino Pinto Correia
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Roberta Targino Pinto Correia
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Roberta Targino Pinto Correia
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1
Posicionamento do consumidor frente ao consumo de leite de cabra e seus derivados na cidade de Natal-RN
by
Roberta
Targino
Pinto
Correia
,
Kátia Cristina Borges
Published 2009-04-01
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Article
2
Caracterização físico-química e bioativa do Figo-da-Índia (Opuntia ficus-indica) e farinha de Algaroba (Prosopis juliflora) e avaliação sensorial de produtos derivados
by
Rosane Liége Alves de SOUZA
,
Roberta
Targino
Pinto
CORREIA
Published 2013-12-01
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Article
3
SECAGEM CONVECTIVA DA ACEROLA (Malphigia emarginata DC.): APLICAÇÃO DE MODELOS SEMITEÓRICOS
by
Francisco Canindé de Moraes Filho
,
Edson Leandro de Oliveira
,
Erly Maria Medeiros de Araujo Nobrega
,
Jackson Araújo de Oliveira
,
Roberta
Targino
Pinto
Correia
Published 2014-02-01
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Article
4
Bioactive properties of faveleira (Cnidoscolus quercifolius) seeds, oil and press cake obtained during oilseed processing.
by
Penha Patrícia Cabral Ribeiro
,
Denise Maria de Lima E Silva
,
Cristiane Fernandes de Assis
,
Roberta
Targino
Pinto
Correia
,
Karla Suzanne Florentino da Silva Chaves Damasceno
Published 2017-01-01
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Article
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