Development of an in vitro model to simulate the gastrointestinal digestion and absorption of stabilizing agents

by Uberti Francesca, Corsini Emanuela, Poatti Paolo, Manzoni Yuri, Peñas Elena, Restani Patrizia
Published 2014-01-01

Beneficial effects of non-alcoholic grape-derived products on human health: A literature review

by Di Lorenzo Chiara, Sousa Luis Perez de, Pastor Raul Francisco, Colombo Francesca, Frigerio Gianfranco, Restani Patrizia
Published 2015-01-01

Antioxidant activity of wine assessed by different in vitro methods

by Di Lorenzo Chiara, Badea Mihaela, Colombo Francesca, Orgiu Francesca, Frigerio Gianfranco, Pastor Raul F., Restani Patrizia
Published 2017-01-01

Raisins in human health: A review

by Restani Patrizia, Frigerio Gianfranco, Colombo Francesca, de Sousa Luis Peres, Altindişli Ahmet, Pastor Raul Francisco, Lorenzo Chiara Di
Published 2016-01-01

Phenolic profile and antioxidant activity of different raisin (Vitis vinifera L.) samples

by Di Lorenzo Chiara, Frigerio Gianfranco, Colombo Francesca, de Sousa Luis Peres, Altindişli Ahmet, Dell'Agli Mario, Restani Patrizia
Published 2016-01-01