Serotyping and antimicrobial resistance of Salmonella spp. isolated from commercial flocks of laying hens in R. Macedonia

by Prodanov Mirko, Ratkova Marija, Angelovski Ljupco, Jankuloski Dean, Sekulovski Pavle, Mrenoshki Slavcho
Published 2012-01-01

Antimicrobial resistance of Campylobacter jejuni and Campylobacter coli isolates from broiler flocks

by Angelovski Ljupco, Sekulovski Pavle, Jankuloski Dean, Ratkova Marija, Prodanov Mirko, Kostova Sandra
Published 2011-05-01

Microbiological properties and chemical composition of macedonian traditional white brined cheese

by Mojsova Sandra, Jankuloski Dean, Sekulovski Pavle, Angelovski Ljupco, Ratkova Marija, Prodanov Mirko
Published 2013-07-01

Detection of antimicrobial sensitiveness of isolates of Listeria monocytogenes from food chain using Vitek 2 Compact Biomerieux

by Jankuloski Dean, Sekulovski Pavle, Angelovski Ljupco, Kostova Sandra, Ratkova Marija, Prodanov Mirko
Published 2010-05-01

Microbiological quality of cakes and pastries sold in Skopje, Macedonia

by Angelovski Ljupco, Sekulovski Pavle, Jankuloski Dean, Ratkova Marija, Kostova Sandra, Prodanov Mirko
Published 2010-05-01

Factors that influence high bacterial count in raw cow milk

by Angelovski Ljupco, Sekulovski Pavle, Jankuloski Dean, Ratkova Marija, Kostova Sandra, Prodanov Mirko
Published 2009-05-01

Evaluation of the hygiene status in several meat and dairy processing establishments in R. Macedonia

by Ratkova Marija, Prodanov Mirko, Angelovski Ljupco, Jankuloski Dean, Sekulovski Pavle, Mojsova Sandra
Published 2013-09-01

Research for role of official veterinary inspector in cross contamination of offal and carcass at slaughterline with use of marker microorganisms

by Jankuloski Dean, Prodanov Mirko, Angelovski Ljupco, Ratkova Marija, Kostova Sandra, Sekulovski Pavle
Published 2009-05-01

Assessment of the microbial parameters along the production phases at a dairy plant

by Angelovski Ljupco, Jankuloski Dean, Ratkova Marija, Prodanov Mirko, Mojsova Sandra, Sekulovski Pavle
Published 2012-01-01

Prevalence of the pathogen microorganisms in raw cow milk

by Angelovski Ljupco, Sekulovski Pavle, Jankuloski Dean, Ratkova Marija, Kostova Sandra, Prodanov Mirko
Published 2009-11-01

Prevalence of Campylobacter spp. in poultry meat and meat products imported in Republic of Macedonia

by Kostova Sandra, Jankuloski Dean, Ratkova Marija, Angelovski Ljupco, Erakovic Tokalic Irena, Sekulovski Pavle
Published 2008-11-01

Quality of raw cow milk in Republic of Macedonia determined through the testing of somatic cell count and total viable count

by Angelovski Ljupco, Jankuloski Dean, Kostova Sandra, Ratkova Marija, Erakovic Tokalic Irena, Sekulovski Pavle
Published 2008-11-01

Antimicrobial resistance of Salmonella spp. isolates from different types of raw meats and mechanically deboned meat form import in R. of Macedonia

by Sekulovski Pavle, Erakovic Tokalic Irena, Angelovski Ljupco, Kostova Sandra, Ratkova Marija, Jankuloski Dean
Published 2008-11-01

Implementation of strategies for mastitis control in dairy herds in Macedonia: A case report

by Atanasov Branko, Mickov Ljupco, Angelovski Ljupco, Nikolovski Martin, Ratkova Marija, Jankuloski Dean, Petrovski Kiro, Dovenski Toni
Published 2012-01-01