INFLUENCE OF THE RIPENING ONTO THE GROWTH OF SELECTED PROBIOTIC CULTURES IN LOW – COOKED CHEESE

by Kvetoslava Rimárová, Radomíra Nemcová, Eva Dudriková, Viera Lovayová
Published 2010-07-01

Antimicrobial and Antibiofilm Activity of the Probiotic Strain <i>Streptococcus salivarius</i> K12 against Oral Potential Pathogens

by Andrea Stašková, Miriam Sondorová, Radomíra Nemcová, Jana Kačírová, Marián Maďar
Published 2021-06-01

Study of microbiocenosis of canine dental biofilms

by Jana Kačírová, Aladár Maďari, Rastislav Mucha, Lívia K. Fecskeová, Izabela Mujakic, Michal Koblížek, Radomíra Nemcová, Marián Maďar
Published 2021-10-01

Differences in Immune Response and Biochemical Parameters of Mice Fed by Kefir Milk and <i>Lacticaseibacillus paracasei</i> Isolated from the Kefir Grains

by Viera Karaffová, Dagmar Mudroňová, Marián Mad’ar, Gabriela Hrčková, Dominika Faixová, Soňa Gancarčíková, Zuzana Ševčíková, Radomíra Nemcová
Published 2021-04-01

Effects of <i>Lactobacillus Fermentum</i> Supplementation on Body Weight and Pro-Inflammatory Cytokine Expression in <i>Campylobacter Jejuni</i>-Challenged Chickens

by Miroslava Šefcová, Marco Larrea-Álvarez, César Larrea-Álvarez, Viera Revajová, Viera Karaffová, Jana Koščová, Radomíra Nemcová, David Ortega-Paredes, Christian Vinueza-Burgos, Mikuláš Levkut, Róbert Herich
Published 2020-08-01

Innovative Animal Model of DSS-Induced Ulcerative Colitis in Pseudo Germ-Free Mice

by Sona Gancarcikova, Stanislav Lauko, Gabriela Hrckova, Zuzana Andrejcakova, Vanda Hajduckova, Marian Madar, Livia Kolesar Fecskeova, Dagmar Mudronova, Kristina Mravcova, Gabriela Strkolcova, Radomira Nemcova, Jana Kacirova, Andrea Staskova, Stefan Vilcek, Alojz Bomba
Published 2020-12-01