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RODRIGUES, L. K.
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RODRIGUES, L. K.
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1
Vinhos da Região Serrana do Espírito Santo: Composição, Análise Sensorial e Avaliação das Boas Práticas de Elaboração
by
RODRIGUES
,
L
.
K
.
Published 2018
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2
Cellular differentiation, bioactive and mechanical properties of experimental light-curing pulp protection materials
by
Azevedo
Rodrigues
,
L.K
,
Babbar, A.
,
Banerjee, A.
,
Carvalho, R.M
,
Feitosa, V.P
,
Gharibi, B.
,
Sauro, S.
,
Watson, T.
Published 2018
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