16α,17α-Epoxy-5α-hydroxy-6β-nitrooxy-20-oxopregnan-3β-yl acetate

by R. M. A. Pinto, A. Matos Beja, J. A. R. Salvador, J. A. Paixão
Published 2009-06-01

6β-Acetamido-5α-hydroxycholestan-3β-yl acetate

by J. A. Paixão, J. A. R. Salvador, A. Matos Beja, M. Ramos Silva, R. M.A. Pinto
Published 2008-12-01

19β,28-Epoxy-18α-olean-3β-ol

by R. C. Santos, R. M. A. Pinto, A. Matos Beja, J. A. R. Salvador, J. A. Paixão
Published 2009-09-01

3-Oxo-18α-olean-28,13β-olide

by R. C. Santos, R. M. A. Pinto, A. Matos Beja, J. A. R. Salvador, J. A. Paixão
Published 2010-08-01

Contrasting cellularity on fat deposition in the subcutaneous adipose tissue and longissimus lumborum muscle from lean and fat pigs under dietary protein reduction

by P.A. Lopes, A.S.H. Costa, P. Costa, V.M.R. Pires, M.S. Madeira, F. Achega, R.M.A. Pinto, J.A.M. Prates
Published 2014-01-01

Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality

by J.M. Pestana, B. Puerta, H. Santos, M.S. Madeira, C.M. Alfaia, P.A. Lopes, R.M.A. Pinto, J.P.C. Lemos, C.M.G.A. Fontes, M.M. Lordelo, J.A.M. Prates
Published 2020-05-01

Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality

by J.M. Pestana, B. Puerta, H. Santos, M.S. Madeira, C.M. Alfaia, P.A. Lopes, R.M.A. Pinto, J.P.C. Lemos, C.M.G.A. Fontes, M.M. Lordelo, J.A.M. Prates
Published 2020-08-01