Effect of Cacl2 Solution at Different Temperatures on Qualitative and Quantitative Characteristics and Shelf Life of Peach Fruit, Cv. Anjiri Maliki

by F. Karamnejad, J. Hajiloo, S. J. Tabatabaei, R. Naghshiband Hassani
Published 2014-04-01

The Effects of Fruit Maturity and 1-Methylcyclopropene (1-MCP) Treatment on α-farnesene Metabolism in Scald Resistant and Susceptible Cultivars of Apple Fruit

by M Shekarchi, R Naghshiband Hassani, Y Mostofi, Z Zamani, M Pirali Hamedani
Published 2009-09-01