Genetic variability for synthesis of bioactive compounds in peppers (Capsicum annuum) from Brazil

by Henrique Kuhn Massot PADILHA, Elisa dos Santos PEREIRA, Priscila Cardoso MUNHOZ, Márcia VIZZOTTO, Ricardo Alexandre VALGAS, Rosa Lía BARBIERI
Published 2015-09-01

Physicochemical and antioxidant capacity analysis of colored sweet potato genotypes: in natura and thermally processed

by Márcia Vizzotto, Elisa dos Santos Pereira, Juliana Rocha Vinholes, Priscila Cardoso Munhoz, Núbia Marilin Lettnin Ferri, Luis Antonio Suita de Castro, Ana Cristina Richter Krolow