Amélioration de la qualité nutritionnelle des huiles de poissons

by Turon Fabrice, Villeneuve Pierre, Pina Michel
Published 2004-03-01

Huiles et corps gras des Pays du Sud et lipochimie

by Lecomte Jérôme, Pina Michel, Villeneuve Pierre
Published 2013-01-01

Effect of water content and temperature on Carica papaya lipase catalyzed esterification and transesterification reactions

by Turon Fabrice, Caro Yanis, Villeneuve Pierre, Pina Michel, Graille Jean
Published 2003-09-01

Outils d’évaluation in vitro de la capacité antioxydante

by Laguerre Mickaël, Javier López-Giraldo Luis, Lecomte Jérôme, Pina Michel, Villeneuve Pierre
Published 2007-09-01

Lipase activity in alcoholysis and esterification reactions of crude latex from babaco fruit (Carica pentagona)

by Dhuique-Mayer Claudie, Villarreal Lorena, Caro Yanis, Ruales Jenny, Villeneuve Pierre, Pina Michel
Published 2003-05-01

Characterization of the seed oils from kiwi (Actinidia chinensis), passion fruit (Passiflora edulis) and guava (Psidium guajava)

by Piombo Georges, Barouh Nathalie, Barea Bruno, Boulanger Renaud, Brat Pierre, Pina Michel, Villeneuve Pierre
Published 2006-03-01

Lipophilisation de composés phénoliques par voie enzymatique et propriétés antioxydantes des molécules lipophilisées

by Javier Lopez-Giraldo Luis, Laguerre Mickaël, Lecomte Jérôme, Figueroa-Espinoza Maria-Cruz, Pina Michel, Villeneuve Pierre
Published 2007-01-01