Biochemical changes in cuttings of Robinia pseudoacacia after treatment with naphthenate

by Kevrešan Slavko, Kovačević Branislav, Ćirin-Novta Vera, Kuhajda Ksenija, Kandrač Julijan, Pavlović Ksenija, Grbović Ljubica
Published 2007-01-01

The influence of naphthenic acids and their fractions onto cell membrane permeability

by Pavlović Ksenija, Grbović Ljubica, Vasiljević Bojana, Župunski Andrea, Putnik-Delić Marina, Maksimović Ivana, Kevrešan Slavko
Published 2015-01-01

The Increased Content of Micronutrients in Celery, Carrot, Parsnip and Parsley Plants after Treatment with Sodium Naphthenate

by Grbović Ljubica, Kevrešan Slavko, Ćirin-Novta Vera, Kuhajda Ksenija, Kevreša Žarko, Pavlović Ksenija, Vasiljević Bojana
Published 2016-08-01

Fractionation of complex mixtures of naphthenic acids, their characterization and biological activity

by Grbović Ljubica, Pavlović Ksenija, Prekodravac Bojana, Kuhajda Ksenija, Kevrešan Slavko, Popsavin Mirjana, Milić Jelena, Ćirin-Novta Vera
Published 2012-01-01

Foliar and root treatments of cucumber with potassium naphthenate: Antioxidative responses

by Kevrešan Slavko, Maksimović Ivana, Popović Boris, Štajner Dubravka, Putnik-Delić Marina, Borković Boško, Pavlović Ksenija, Grbović Ljubica, Ćirin-Novta Vera
Published 2012-12-01