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Patricia Liliana JIMÉNEZ
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Patricia Liliana JIMÉNEZ
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Patricia Liliana JIMÉNEZ
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1
Effect of different proportions of brea gum in the functional characteristics of wheat flour starch: impact on the physical quality of bread
by
Estela Patricia LÓPEZ
,
Patricia
Liliana
JIMÉNEZ
Published 2016-01-01
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Article
2
Effect of Brea Gum on the characteristics of wheat bread at different storage times
by
Estela Patricia López
,
Gabriela Teresa Pérez
,
Patricia
Liliana
Jiménez
de Erramouspe
,
Carlos Mario Cuevas
Published 2013-12-01
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