Comparison of olive leaf, olive oil, palm oil, and omega-3 oil in acute kidney injury induced by sepsis in rats

by Maria Fátima de Paula Ramos, Olvania Basso Oliveira, Alceni do Carmo Morais Monteiro de Barros, Clara Versolato Razvickas, Edson de Andrade Pessoa, Rinaldo Florêncio da Silva, Ana Maria Soares Pereira, Marcia Bastos Convento, Fernanda Teixeira Borges, Nestor Schor
Published 2019-07-01